Culinary Showcase #2

Welcome to our 2nd showcase. We love food if that isn’t yet obvious. Our chefs are never satisfied and always innovating new ideas and recipes.

Check out our new plated options. Whether throwing a gala, bar/bat mitzvah, wedding, or any social setting, we have you covered. Call a High Point Event Specialist to customize your menu: (301) 428-0650

Grilled Bone-In Pork Chop with Blackberry Sauce; atop a bed of grilled vegetables and mashed sweet potatoes
Smoked Beef Brisket with Sweet Potato Crisps; atop a bed of Southwestern Corn Salad
Grilled Bruschetta Chicken with tomatoes and basil; atop a bed of Arugula
Grilled Halibut with Blistered Heirloom Tomatoes; atop a bed of Cucumber and Corn Salad

But wait there’s more…

Hungry yet? Call a High Point Event Specialist (301) 428-0650 to book your next event!

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